Vegetarian Menu



Soups
(Choice of One)

Vegetable
Minestone
Cream of Mushroom


Pasta
(Choice of One)

Penne
Tortellini
Farfale
Sauces: Rose, Alfredo, Tomato


Appetizers
(Choice of European or Mediterranean)

Grilled Eggplant Grantine Topped with tomatoes, Onions, Parsley, Olive Oil and Garlic
Falafel, Stuffed Vine Leaves, Humus and Eggplant


Dinner
(Choice of One)
Served with Rice or Pasta, Potatoes and Vegetables

Grilled Vegetables - Red and Yellow Peppers, Yellow and Green Zucchini, Sun dried Tomatoes with Garlic and Olive Oil served with your choice of Pasta
Atlantic Salmon
Sole Filet Breaded
Sole Filet Stuffed with Wild Mushroom and Rice
Sole Filet Stuffed with Seafood
Butterfly Shrimp


* May be Combined with Other Menu Selections for Vegetarian Guests *